HILLSBORO SENIOR CENTER MENU
WEDNESDAY, Aug. 15
11:15 a.m., Dr. Zafar
Carry in meal
Speaker: Chief Judge Powers, ?Overview of Judicial System.?
THURSDAY, Aug. 16
Thursday theatre: ?The Wizard of Oz.?
Turkey divan with broccoli, parslied potatoes, wheat roll, fresh fruit.
FRIDAY, Aug. 17
Ham with pineapple, party potatoes, mixed vegetables, wheat bread, peaches, cookie.
MONDAY, Aug. 20
Hawaii Day
Hungarian goulash, beets, wheat bread, watergate salad.
TUESDAY, Aug. 21
Show and Tell: School Days
Turkey a la king, pea/cheese salad, wheat bread, tropical fruit, pudding.
WEDNESDAY, Aug. 22
Hot roast beef sandwich, mashed potatoes and gravy, carrots, five cup salad.
GOESSEL SENIOR CENTER MENU
WEDNESDAY, Aug. 15
Nutrition: Becky Lind
Pot roast, boiled potatoes, carrots, wheat bread, cake with frosting.
THURSDAY, Aug. 16
Ham with pineapple, party potatoes, mixed vegetables, wheat bread, peaches, cookies.
FRIDAY, Aug. 17
Beef tips in gravy, buttered noodles, winter mix, wheat bread, rainbow fruit salad.
MONDAY, Aug. 20
11:15 a.m. – exercises
BBQ pork, bun, baked beans, cinnamon applesauce, bar cookie.
TUESDAY, Aug. 21
Turkey a la king, pea/cheese salad, wheat bread, tropical fruit, pudding.
WEDNESDAY, Aug. 22
Birthday dinner
Hot roast beef sandwich, mashed potatoes and gravy, carrots, strawberry short cake.
