Senor Scribbles (Week of August 15, 2007)

 

HILLSBORO SENIOR CENTER MENU

WEDNESDAY, Aug. 15

11:15 a.m., Dr. Zafar

Carry in meal

Speaker: Chief Judge Powers, ?Overview of Judicial System.?

THURSDAY, Aug. 16

Thursday theatre: ?The Wizard of Oz.?

Turkey divan with broccoli, parslied potatoes, wheat roll, fresh fruit.

FRIDAY, Aug. 17

Ham with pineapple, party potatoes, mixed vegetables, wheat bread, peaches, cookie.

MONDAY, Aug. 20

Hawaii Day

Hungarian goulash, beets, wheat bread, watergate salad.

TUESDAY, Aug. 21

Show and Tell: School Days

Turkey a la king, pea/cheese salad, wheat bread, tropical fruit, pudding.

WEDNESDAY, Aug. 22

Hot roast beef sandwich, mashed potatoes and gravy, carrots, five cup salad.

 

GOESSEL SENIOR CENTER MENU

WEDNESDAY, Aug. 15

Nutrition: Becky Lind

Pot roast, boiled potatoes, carrots, wheat bread, cake with frosting.

THURSDAY, Aug. 16

Ham with pineapple, party potatoes, mixed vegetables, wheat bread, peaches, cookies.

FRIDAY, Aug. 17

Beef tips in gravy, buttered noodles, winter mix, wheat bread, rainbow fruit salad.

MONDAY, Aug. 20

11:15 a.m. – exercises

BBQ pork, bun, baked beans, cinnamon applesauce, bar cookie.

TUESDAY, Aug. 21

Turkey a la king, pea/cheese salad, wheat bread, tropical fruit, pudding.

WEDNESDAY, Aug. 22

Birthday dinner

Hot roast beef sandwich, mashed potatoes and gravy, carrots, strawberry short cake.