Senior Scribbles (Week of Oct. 15, 2008)


Warm greetings from he Hillsboro Senior Center. Men’s coffee will start at 3 p.m. Friday, Oct. 17. Come and make holiday greeting cards at 10 a.m.Tuesday, Oct. 21. Janice Fast from Wichita will be our leader.

Anyone interested must RSVP by Friday, Oct. 17. The cost is $5. Come and make the senior center part of your week with a meal or activity.

A big thank-you to our weekly volunteers: Frieda Birkle, Carol Hicks, Irma Groening, Irma Koop, Nellie Penner, Darlene Matz, Louise Rahe, Ann Fast, Mariann Unruh, Dave and Shirley Weibert and Nellie Jost.

—Karly Winter, director

 

HILLSBORO SENIOR CENTER MENU

WEDNESDAY, Oct. 15

Carry in Meal: Bring table settings and dish/dessert to share.

THURSDAY, Oct. 16

Annual meeting: Chicken fried steak, mashed potatoes, corn w/pepper, wheat bread, peaches, pumpkin cake.

FRIDAY, Oct. 17

Baked fish, rice pilaf, scandinavian blend, wheat bread, cherry crisp.

MONDAY, Oct. 20

Chili, 1/2 sandwich, V-8 juice, crackers, pineapple, ambrosia (fruit salad).

TUESDAY, Oct. 21

Baked pork chops, sweet potatoes, green beans, wheat bread, peaches.

WEDNESDAY, Oct. 22

Swedish meatballs, mashed potatoes, beets, wheat bread, Jell-o with fruit.

 

GOESSEL SENIOR CENTER MENU

WEDNESDAY, Oct. 15

Hot roast beef sandwich, mashed potatoes, gravy, carrots, fruit.

THURSDAY, Oct. 16

Ham loaf, parslied potatoes, creamy lettuce/pea, salad, fruit.

FRIDAY, Oct. 17

Pasta beef and tomato casserole, mixed vegetables, bread, fruit, pudding.

MONDAY, Oct. 20

Chili, meat salad sandwich, juice, crackers, fruit.

TUESDAY, Oct. 21

Baked pork chops, candied sweet potatoes, green beans, bread, fruit.

WEDNESDAY, Oct. 22

Swedish meatballs, mashed potatoes, beets, bread, fruit.


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