Our birthday dinner will be held Monday, June 30. Guest speaker will be Nancy Pihl, who will speak on the benefits of chocolate.

Join us for a meal or activity this week.

A big thank you to our weekly volunteers: Frieda Birkle, Irma Groening, Nellie Penner, Carol Ollenburger, Marcella Mohn, Mariann Unruh, Gladys Buller, Darlene Matz, Louis Rahe and Kathy Rector.

?Karly Winter, director

HILLSBORO SENIOR CENTER MENU

WEDNESDAY, June 25

(Games, Gab & Goodies) Chicken-fried steak, mashed potatoes, green beans, wheat bread, frozen fruit salad.

THURSDAY, June 26

Cracker-crumb fish, parslied potatoes, broccoli, wheat bread, peaches.

FRIDAY, June 27

Hamburger with bun, baked beans, pea & cheese salad, melon cup, pickles.

MONDAY, June 30

(Birthday Dinner) Meat loaf, potato salad, cole slaw, wheat bread, fresh fruit cup, birthday cake.

TUESDAY, July 1

Chicken and rice casserole, lettuce with dressing, wheat roll, five-cup salad.

WEDNESDAY, July 2

Roast beef, boiled potatoes, zucchini, wheat bread, cinnamon apples.

GOESSEL SENIOR CENTER MENU

WEDNESDAY, June 25

(Birthday dinner) Crispy baked chicken, mashed potatoes with gravy, marinated vegetable salad, wheat bread, Jell-O with fruit.

THURSDAY, June 19

Chicken-fried steak, mashed potatoes with gravy, green beans, wheat bread, frozen fruit dessert.

FRIDAY, June 20

Hamburger with bun, baked beans, pea/cheese salad, melon cup, pickles.

MONDAY, June 23

(Exercises 11:15 a.m.) Meat loaf, potato salad, cole slaw, wheat bread, fresh fruit cup.

TUESDAY, July 1

Not available by press deadline.

WEDNESDAY, July 2

Not available by press deadline.