Bring your favorite umbrella Thursday, April 3 for umbrella day. Game night will be at 7 p.m. Monday, April 7. Bring a game and snacks to share. Coffee will be provided. Foot care will begin at 9 a.m. Tuesday, April 8. Call 947-2304 to make and appointment.
A big thank you to our weekly volunteers: Irma Koop, Carol Hicks, Irma Groening, Margaret Funk, Nellie Penner, Marcella Mohn, Gladys Buller, Frances Rempel, Mariann Unruh and Carol Unruh.
HILLSBORO SENIOR CENTER MENU
WEDNESDAY, April 2
Ham and beans, cornbread, Jell-O with fruit, brownies, V-8 juice.
THURSDAY, April 3
Swiss steak and tomatoes, baked potatoes, green beans, wheat bread, cinnamon apples.
FRIDAY, April 4
Turkey tetrazzini, lettuce with dressing, wheat roll, pineapple ambrosia.
MONDAY, April 7
Goulash, mixed vegetables, biscuits, apricots, sherbet.
TUESDAY, April 8
Hamburger steak, hashbrown casserole, peas and carrots, wheat bread, Jell-O with oranges and pineapple.
WEDNESDAY, April 9
Roast pork, boiled potatoes, winter mix, wheat bread, four-fruit compote.
GOESSEL SENIOR CENTER MENU
WEDNESDAY, April 2
9:15 a.m.?foot care and blood pressure.
Ham and beans, cornbread, Jell-O with fruit, brownies, V-8 juice.
THURSDAY, April 3
Smothered chicken, rice pilaf, carrots, wheat bread, mandarin oranges.
FRIDAY, April 4
Swiss steak, tomatoes, baked potatoes, green beans, wheat bread, cinnamon apples.
MONDAY, April 7
11:15 a.m. ?? Exercises.
Goulash, mixed vegetables, biscuits, Jell-O with oranges and pineapple, sherbet.
TUESDAY, April 8
Oven-fried chicken, potato salad, coleslaw, wheat roll, pear.
WEDNESDAY, April 9
Anniversary dinner.
Pork roast, potatoes with gravy, winter mix, wheat bread, four-fruit compote.
