Brenda Moss is the new site manager at Hillsboro Senior Center. More information about her will appear in a future edition of the Hillsboro Free Press.
Events at the center include foot care from 9 a.m. to noon and Game Day, both Nov. 4; the treasurer?s report through the third quarter will be available Nov. 5; a musical jam is scheduled Nov. 12 and Theater Day is Nov. 13.
For more information about activities or meals, call 620-947-2304.
HILLSBORO SENIOR CENTER MENU
WEDNESDAY, Oct. 28
Game Day: Hot beef sandwich, gravy, mashed potatoes, mixed vegetables, fruit cocktail.
THURSDAY, Oct. 29
Creamed chicken, boiled potatoes, California-blend vegetables, apricot halves, biscuit, milk.
FRIDAY, Oct. 30
Roast pork, Au gratin potatoes, green beans, pear slices, wheat bread, milk.
MONDAY, Nov. 2
Ham, parsley potatoes, cauliflower with cheese, tropical fruit, wheat bread.
TUESDAY, Nov. 3
Sloppy Joe on bun, tator triangles, cucumbers, Jell-O with fruit.
WEDNESDAY, Nov. 4
Game Day & Foot Care: Chicken Alfredo, noodles, broccoli, applesauce, garlic bread.
GOESSEL SENIOR CENTER MENU
WEDNESDAY, Oct. 28
Birthdays: Baked chicken, wild rice, carrots, fruit, roll, milk.
THURSDAY, Oct. 29
Pool – Buhler @ Goessel: Roast beef with gravy, baked potatoes, corn, fruit, roll, milk.
FRIDAY, Oct. 30
No School Comp Day: Open-faced hot beef sandwich with gravy, mashed potatoes, mixed vegetables, fruit, milk.
MONDAY, Nov. 2
Exercise @ 11:15 a.m. Ham, parsley potatoes, peas, roll, fruit, milk.
TUESDAY, Nov. 3
Tuna melt, loco bread, fruit, milk, pudding.
WEDNESDAY, Nov. 4
Chicken Alfredo, noodles, broccoli, applesauce, garlic bread, milk.