We are happy our new manager, Brenda Moss, is making good progress at home and will be back soon.

Marion County Commis?sioner Bob Hein will be the guest speaker Wednesday following the carry-in monthly meal. We always have an interesting variety of home cooking. Come join us and bring a main dish, dessert or salad.

The center?s Thanksgiving fundraising dinner is at 6 p.m. Thursday, Nov. 19. Vida Bartel will provide the musical program.

As mentioned last week, the silent auction has been postponed until spring.

For more information, call 947-2304.

?Velma Hadley

HILLSBORO SENIOR CENTER MENU

WEDNESDAY, Nov. 18

Guest speaker: Marion County Commissioner Bob Hein. Covered dish.

THURSDAY, Nov. 19

Thanksgiving dinner @ 6 p.m. Roast turkey, sweet potatoes, green beans, pineapple.

FRIDAY, Nov. 20

Hamburger steak, oven potatoes, beets, pear & cheese salad, wheat bread.

MONDAY, Nov. 23

Beef tips in gravy, boiled potatoes, baked squash, five-cup salad, wheat bread.

TUESDAY, Nov. 24

Chicken teriyaki, layonnaise rice, Italian blend, wheat roll.

WEDNESDAY, Nov. 25

Roast pork, mashed potatoes, gravy, mixed vegetables, fruit crisp.

GOESSEL SENIOR CENTER MENU

WEDNESDAY, Nov. 18

Hamburger steak, oven-browned potatoes, beets, roll, pears, salad, milk.

THURSDAY, Nov. 19

Pool tournament Newton @ Goessel with potluck at 6 p.m. Lunch: Beef tips, gravy, baked potatoes, green beans, roll, milk, fruit.

FRIDAY, Nov. 20

Vegetable soup, crackers, beef sandwich, fruit, milk.

MONDAY, Nov. 23

Exercise @ 11:15 a.m. Baked fish, party potatoes, carrots, roll, fruit, milk.

TUESDAY, Nov. 24

Church Lunch Bunch: Chicken teriyaki, lyonnaise rice, Italian blend, roll, fruit, milk.

WEDNESDAY, Nov. 25

Center?s Thanksgiving Dinner & Birthdays: Turkey, candied sweet potatoes, green beans, roll, pineapple, milk, pumpkin dessert.