HILLSBORO SENIOR CENTER MENU
WEDNESDAY, March 4
Tuna casserole, stewed tomatoes, wheat bread, pineapple.
THURSDAY, March 5
Baked chicken, sweet potatoes, California blend, wheat bread, pears.
FRIDAY, March 6
Ham, baked potatoes, corn, wheat bread, apricots.
MONDAY, March 9
Chicken and rice casserole, cucumbers/onions, five-cup salad, brownies.
TUESDAY, March 10
Pork chops, mashed potatoes, beets, wheat bread, applesauce.
WEDNESDAY, March 11
Lasagna, cauliflower, garlic bread, peaches.
GOESSEL SENIOR CENTER MENU
WEDNESDAY, March 4
Sloppy Joe, bun, potato salad, peas, oranges, milk.
THURSDAY, March 5
Roast beef, gravy, baked potatoes, green beans, roll, banana salad, milk.
FRIDAY, March 6
Tuna and rice casserole, stewed tomatoes, roll, pineapple, milk.
MONDAY, March 9
Exercise: 11:15 a.m. Chicken and vegetable casserole, cucumbers/onions, five-cup salad, brownies, milk.
TUESDAY, March 10
Honey-glazed pork chops, mashed potatoes, carrots and cabbage, roll, applesauce, milk.
WEDNESDAY, March 11
Anniversary. Teriyaki steak and patties, parslied potatoes, ItalinaBlend, cinnamon apples, roll, milk.