Senior Scribbles (March 10, 2010)

Hillsboro Senior Center

Commodities will be available beginning at 9 a.m. Friday, March 12.

The carry-in meal is planned Wednesday, March 17.

For lunch reservations or more information about programs, call 947-2304.

? Brenda Moss, director

?

WEDNESDAY, March 10

Swiss steak with tomatoes, baked potatoes, corn, whole wheat bread, Jell-O with fruit, milk.

THURSDAY, March 11

Salmon patty, noodles romanoff, stewed tomatoes, whole wheat roll, Mandarin oranges, milk.

FRIDAY, March 12

Honey-glazed pork chops, bread dressing, winter mix, whole wheat rolls, applesauce, milk.

MONDAY, March 15

Chicken-fried steak, gravy, mashed potatoes, green beans, whole wheat bread, mixed fruit, milk.

TUESDAY, March 16

Beef and noodles, cucumbers and onions, whole wheat bread, five-cup salad, milk.

WEDNESDAY, March 17

Carry-in.

?

Agape Senior Center

Agape Senior Center in Goessel has many activities planned in March.

A potluck will be held at 6 p.m. Thursday, March 18, and the Tabor Ladies Lunch is Tuesday, March 23.

Lunch reservations are due by 9 a.m. the day of the meal by calling 620-367-2275.

?Sarita Blosser

?

WEDNESDAY, March 10

Anniversary dinner: Swiss steak with tomatoes, baked potatoes, corn, wheat roll, Jell-O with fruit, cake, milk.

THURSDAY, March 11

Honey-glazed pork chops, bread dressing, winter mix, wheat roll, blushing applesauce, milk.

FRIDAY, March 12

Pizza, tossed salad, garlic bread, Mandarin oranges, milk.

MONDAY, March 15

Exercise at 11:15 a.m. Open-face hot beef sandwich with gravy, mashed potatoes, mixed vegetables, tropical fruit, milk.

TUESDAY, March 16

Chicken-fried steak, gravy, mashed potatoes, green beans, wheat roll, mixed fruit, milk.

-fried chicken, hash brown casserole, cooked cabbage, wheat roll, easy fruit dessert, milk.

Marion Senior Center

We continue to average 50 people eating lunch with us, plus Meals on Wheels.

Sue Clough celebrated her birthday with us Feb. 25 with ice cream cups.

We have an assortment of musical greeting cards and encourage everyone to look at them.

Jane Gooding brought treats for her birthday while she was a volunteer March 2.

We enjoyed the music of Trail Song Willie on March 3. He lives in Herington and is very knowledgeable about the various cattle trails in Kansas.

Our Walk Kansas team, ?Senior Center Sensations,? had a kickoff Sunday, March 7, at USD 408 Aquatic and Sports Center.

Team members include Rhonda Brenzikofer, Sue Clough, Norine Holtsclaw, Jerry Kline, Leonard Klassen and I am the team captain.

Come join us for Senior Center Day March 17 (St. Patrick?s Day).

There will be a special program. Wear green and join the fun.

Lunch reservations are due by 9 a.m. the day of the meal. For reservations, call 620-382-2942.

? Janet Bryant, manager

?

WEDNESDAY, March 10

Wellness clinic: Turkey slices, mashed potatoes, gravy, mixed vegetables, pineapple, whole wheat rolls.

THURSDAY, March 11

Smothered chicken, oven-browned rice, coleslaw, strawberries and peaches, whole wheat rolls.

FRIDAY, March 12

Pork roast, mashed potatoes, gravy, corn, Jell-O with fruit, whole wheat rolls.

MONDAY, March 15

Polish sausage, sauerkraut, mashed potatoes, peaches, whole wheat rolls.

TUESDAY, March 16

Bridge players and Senior Center Board meets: Smothered steak, oven fries, green beans, apricots, whole wheat rolls.

WEDNESDAY, March 17

Oven-fried chicken, macaroni salad, Jell-O salad, fruit dessert, whole wheat roll.

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