Senior Scribbles (July 13, 2016)

hillsboro senior center

We have games and fellowship Mondays after lunch. On Wednesdays after lunch everyone is welcome to stay for bingo.

Our jam session is after lunch Thursday, July 14, and at 5 p.m. we are serving a meal at the Hillsboro farmers market in Memorial Park. The menu for this fund­­raiser includes pulled pork, cabbage salad, cookie and water for $6. Pro­ceeds will help pay for recent improvements at the center.

Footcare is Tuesday, July 19, and those interested are asked to call for an appointment. Haris Zafar of Wichita is here at 11 a.m. July 20 for hearing aid checks, and July 22 is Show & Tell.

Bring your quilts or home­made items to share. We hope you can join us soon at the center. We thank everyone for their donations.

It’s what helps to keep us going. The money for the meals goes to North Central Flint Hills Area Agency and the donations stay at the center, which is what we use to pay our monthly bills, which is why fundraisers are so important.

The suggested do­nation for our meals is $3.50 for those 60 and older and $5.25 for people 59 and under.

To reserve a meal, volunteer or make a donation, please call 620-947-2304 or come by the center at 212 N. Main St.

—Brenda Moss, director

WEDNESDAY, July 13

Barbecued chicken, corn o’brien, green beans, vanilla pudding, banana, roll, milk.

THURSDAY, July 14

Liver and onions or mushroom hamburger steak, baked potato, sour cream, peas, peaches, roll, milk.

FRIDAY, July 15

Taco salad, pinto beans, fresh fruit, cinnamon puff, milk.

MONDAY, July 18

Baked penne, carrots, marinated tomato salad, apple crisp, roll, milk.

TUESDAY, July 19

Chef’s salad/crackers or ham, mixed veggie, baked potato, sour cream, fruit cup, roll, milk.

WEDNESDAY, July 20

Country fried steak, cream gravy, mashed potatoes, lima beans, peaches, brownie, roll, milk.

Marion senior center

The newsletter crew came in June 27 and were as efficient as always, preparing for mailing.

The crew consisted of Barb Smith, Mary Hett, Irmagene Goodman, Evelyn Jewett, Shirley Bowers, Fred Puttroff and Al and Gloria Ash.

Harlow Warneke slaved over a hot grill in hot weather June 23 to prepare hamburgers for us.

We had a minor emergency in the kitchen on June 24 when Barb Bitner, our head cook, had to leave. Volunteers Jackie Hett and Linda Mish stepped in to serve and clean up, along with Ron Wright and Connie Fisher.

We welcomed resident of Hilltop Manor June 29. They came for the musical program given by Ron and Connie Shipman. They play the fiddle, guitar and sing.

Come join us July 13 when Tina Spencer, Marion County election officer, is here to talk about vital instructions on voting.

This week’s menu is listed below and is also available on the community television channel.

For more information or to make a reservation, stop by 309 S. Third St., Marion, or call 620-382-2942.

— Janet Bryant, director

WEDNESDAY, July 13

Pork cutlet, mashed potatoes, gravy, green & wax beans, apple cobbler, whole wheat bread, milk.

THURSDAY, July 14

Ham sandwich, baked beans, copper penny salad, mixed fruit, milk.

FRIDAY, July 15

Grilled hamburgers with fixings, potato salad, watermelon, milk.

MONDAY, July 18

Ribbette with bun, scalloped potatoes, zucchini, stewed tomatoes, pineapple, milk.

TUESDAY, July 19

Polish sausage with bun, baked potato wedges, steamed cabbage, carrot slaw with raisins, fresh fruit, milk.

WEDNESDAY, July 20

Barbecued chicken, corn o’brien, green beans, vanilla pudding with bananas, tossed salad, whole wheat bread, milk.

PEABODY senior center

Here’s hoping you survived July 4. It was very lively here in Peabody with the dog show, flea market downtown, carnival, re­unions and fireworks galore.

I think that is what Pea­body is known for is their fantastic firework display.

This week is a short week for us at the center we were closed on July 4. Our holiday brunch went well. We had quite a few seniors attend. We decorated the center and our window for the holiday, tables were decorated with tablecloths and star candles. It was a fun morning.

Upcoming events include our birthday dinner July 13; Senior Citizens of Marion County meeting July 15; busi­ness meeting July 19; din­ner with Randolph White­ly, medical doctor; and July 20 Tina Spencer, Marion County clerk will be here to help us with the iPad.

Please come and be a part of our center. We always need volunteers to help fill in driving or when some one has to go to the doctor. Our center thanks the community of Peabody for all its support.

The suggested price for meals is $3.50 for people 60 and older, and $5.25 for those 59 and younger. Meals are available by home delivery, pick-up, or dine-in. Please call for a reservation. Frozen meals are also available.

For more information or to make a lunch reservation, call 620-983-2226 or stop by 106 N. Walnut St. Hope everyone had a great July 4 holiday weekend.

— Lou Ann Bowlin,

site manager

WEDNESDAY, July 13

Baked chicken, mashed potatoes, gra­vy, green beans, fruit, birthday cake, wheat roll, milk.

THURSDAY, July 14

Salisbury steak, mashed potatoes, gravy, vegetable, fruit, wheat bread, milk.

FRIDAY, July 15

Salmon patty, baked potato, creamed peas, blueberry muffin, milk.

MONDAY, July 18

Egg/sausage/hash brown bake, mixed vegetables, fruit, wheat bread, milk.

TUESDAY, July 19

Meat loaf, baked potato, vegetable, fruit, wheat bread, milk.

WEDNESDAY, July 20

Smothered chicken breast, potatoes, vegetable, fruit, wheat bread, milk.