Senior scribbles, Feb. 18, 2015


We had a great turnout for our Valentine?s Day dinner Thursday, and a great jam session.

We hope to have a great turnout again.

After the noon meal on Monday, we will have games and fellowship.

Bingo is Wednesday after lunch and on Friday, Feb. 20, is ?Show and Tell.?

Our birthday dinner is Monday, Feb. 23.

We hope others will join us soon at the center.

A breakfast fundraiser is planned from 7 a.m. to 1 p.m. Saturday, Feb. 28.

The meal will include waffles and Hillsboro sausage for $6. It will be a good meal and a lot of fun, and we hope to see you for breakfast and fellowship.

For those who want to volunteer one or more days, we would like having you.

Please let us know if you can help from 11 a.m. to 1:15 p.m. Anyone who helps will get their meal free that day. We have great fellowship and a lot of fun.

We are always looking for program ideas, too. Programs can range from music and crafts to quilting, trips and more.

In addition, the presenter?s meal is free the day of their program.

We want to thank everyone for their support.

March menus are ready, too. Please stop by 212 N. Main St. or call 620-947-2304 between 8 a.m. and 2 p.m.

Remember anyone, regardless of their age, can join us for a meal.

Meals are $3.15 for those age 60 and older, and anybody 59 and under, the cost is $5.

?Brenda Moss, director


Taco salad or chicken strips, potato wedges, vegetables, cinnamon apple slices, milk.


Roast turkey, gravy, cornbread dressing, candied carrots, pumpkin dessert, milk.

FRIDAY, Feb. 20

Shepherd?s pie, green beans, fruit crumble, roll, milk.

MONDAY, Feb. 23

Salisbury steak, mashed potatoes, green beans w/onions, Jell-O w/fruit, oatmeal raisin cookie, roll, milk.

TUESDAY, Feb. 24

Sweet & sour chicken, steamed rice, green beans, peach crisp, roll, milk.


Liver & onions or beef patty w/onions, mashed potatoes, gravy, lima beans, mixed fruit, roll, milk.


We had great participation for ?Wear Red Day? on Feb. 6. The nationally recognized event is in its 12th year, and sponsored by the American Heart Association. The idea is in raising awareness of heart disease as it affects women.

Keith Allison came with a total red sweatshirt attire. He also won the non-existent prize.

Judy Thompson, a Veterans Service representative at Salina, was at the center Feb. 10. She said she needed clients in order to keep coming every other month.

Government commodities were unloaded and boxed up Feb. 11.

Vickie Kaempfe was in charge of the crew boxing up items, which included Jackie Hett, Shirley Bowers, Evelyn Jewett, Harlow Warneke and Bill Kaempfe.

We welcomed Hilltop Manor residents to the center, also on Feb. 11.

The residents came especially for the musical program by Gerry Henderson and Keith Allison.

Come join us Feb. 25 when Renae Riedy, Marion County home extension agent, will give the program.

For more information, call 620-382-2942 or stop by the center at 309 S. Third St., Marion.

? Janet Bryant, director


Roast turkey, cornbread dressing, gravy, candied carrots, pumpkin pie, whole wheat roll, milk.


Taco salad, Spanish rice, corn, cinnamon apple slices, sliced tomatoes, milk.

FRIDAY, Feb. 20

Baked fish, macaroni & cheese, coleslaw, lemon bar, whole wheat roll, milk.

MONDAY, Feb. 23

Salisbury steak, baked potato, sour cream, green beans w/onions, fruited gelatin, oatmeal raisin cookie, whole wheat roll, milk.

TUESDAY, Feb. 24

Chicken enchilada, lettuce & tomato salad, corn, cinnamon apples, milk.


Ham, scalloped potatoes, steamed broccoli, apple pie, whole wheat roll, milk.


Today starts the first of seven Lenten devotions to be held each Wednesday after the midday lunch until Easter.

These are wonderful devotions that help us to remember the time leading up to the death and resurrection of Christ.

Pastor David Ragland will speak on Ash Wednesday, Feb. 18 and Pastor Jim Pohlman will be speaking on Wednesday, Feb. 25.

If you are unable to join us for lunch, we still encourage you to join us for the devotion at about noon each Wednesday.

We will have Bingo Thursday, Feb. 19, so come and play with us. We have a prize basket full of goodies, so no need to bring anything? just come and enjoy.

The Senior Center Marion County board meeting is Friday, Feb. 20 at Durham. If you are wanting to go, let someone at your center know.

Our monthly business meeting is Tuesday, Feb. 24.

We always are excited to have you come and eat with us. Our meals are $3.15 for seniors 60 and older, and only $5 for all others,which is still quite the bargain.

Call and leave a message at 620-983-2226 if you would like to reserve a meal if we are not there.

We are located at 106 N. Walnut, and would like others to come see us.

?Ruth Lott, director


Ash Wednesday-Lenten Devotion from Jim Pohlman: Grilled chicken breast w/cream gravy, baked bread dressing, vegetable, fruit, wheat bread, milk.


Spaghetti with sauce, tossed salad with dressing, garlic bread, cake, fruit, milk.

FRIDAY, Feb. 20

Baked fish, macaroni & cheese, vegetable, fruit, wheat bread, milk.

MONDAY, Feb. 23

Hamburger on bun, lettuce, tomato, onion, potato wedges, creamy coleslaw, fruit, milk.

TUESDAY, Feb. 24

Turkey pot pie, fruit, milk.


Ash Wednesday-Lenten Devotion from Pastor David Raglund: Grilled liver and onions or beef patty with cooked onions, mashed potatoes with gravy, vegetable, mixed fruit, wheat roll, milk.

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