SENIOR SCRIBBLES

ORIGINALLY WRITTEN RUTH ANN PENNER
The Hillsboro Senior Center video theater will be showing “Living With Stress” on Friday, Sept. 1.

The center will be closed Monday, Sept. 4, for Labor Day.

Jill Bremeyer-Archer will speak on basic estate planning after lunch on Wednesday, Sept. 6.

Those who would like to begin receiving the monthly newsletter call 947-2301 or stop by the center.

A big thank you to the following volunteers:

Dining room: Jeri Klose, Irma Krop, Irma Groening, Frances Rempel, Kathy Rector, Barbara Greenwood, Nellie Penner, Mariann Unruh, Margaret Funk, Ruth Ann Penner.

FISH: Pearl Koch and Betty Bernhardt.

Meal delivery: Jim Brennan and John Vogt.

HILLSBORO SENIOR CENTER MENU

WEDNESDAY, Sept. 6

Pot roast with boiled potatoes and carrots, gravy, strawberry applesauce Jell-O, wheat roll.

Jill Bremeyer-Archer, “Basic Estate Planning.”

THURSDAY, Sept. 7

Oven-fried chicken, mashed potatoes and gravy, green beans, fruit cup, banana bread.

FRIDAY, Sept. 8

Ham loaf, oven-fried potatoes, pea/cheese salad, ambrosia, wheat roll, cookie.

MONDAY, Sept. 11

Lasagna, tossed salad, garlic bread, peaches, Rice Krispie bars.

Mary McFadden, foot care, 9 a.m. to 1:30 p.m.

TUESDAY, Sept. 12

Meat loaf, scalloped potatoes, green beans, blushing pears, wheat roll.

WEDNESDAY, Sept. 13

Pork roast, pasta, vegetable salad, carrots, cherry cobbler, wheat bread.

Video: “Junk Food Junkie.”

GOESSEL SENIOR CENTER MENU

WEDNESDAY, Sept. 6

9:15 a.m., foot care and blood pressure.

Parmesan chicken, oven-browned potatoes, carrots, wheat bread, four-fruit compote.

THURSDAY, Sept. 7

Ham loaf, Lyonnaise potatoes, spinach, wheat bread, strawberries and bananas.

FRIDAY, Sept. 8

Chicken pot pie, pea cheese salad, wheat bread, Jell-O with fruit.

MONDAY, Sept. 11

Exercises, 11:15 a.m.

Oven-fried chicken, vegetable salad, beets, wheat bread, peaches.

TUESDAY, Sept. 12

Site council, 9 a.m.

Chuckwagon steak, mashed potatoes with gravy, cucumbers and onion, wheat bread, melon cup.

WEDNESDAY, Sept. 13

Anniversary dinner.

Pork roast, baked potatoes, carrots, wheat roll, cherry cobbler.

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