ORIGINALLY WRITTEN
Seniors can come tell and listen to stories at “Crazy T-Shirt Day” Wednesday, May 3.
Those who volunteered their time at the Center include the following:
Kitchen-Frieda Birkle, Frances Rempel, Irma Groening, Irma Koop, Nellie Penner, Beryl Steiner, Ruth Ann Penner, Mariann Unruh and Mildred Jantz.
Meal delivery-Ken Buller and John Vogt.
FISH transportation-John Vogt.
HILLSBORO SENIOR CENTER MENU
WEDNESDAY, May 3
“Crazy T-Shirt Day” – share stories
Smothered Steak, baked potatoes, mixed vegetables, wheat roll, pineapple peach posy.
THURSDAY, May 4
Chicken and noodles, marinated garden salad, biscuits, baked apple.
FRIDAY, May 5
Pork roast, candied sweet potatoes, spinach, wheat bread, strawberry/topping.
Monday, May 8
Mary McFadden 9 a.m. to 1:30 p.m.
Spaghetti, meat sauce, Scandinavian blend, wheat roll, mixed fruit, peanut-butter cookie.
TUESDAY, May 9
Ham and beans, broccoli salad, corn bread, apricots.
WEDNESDAY, May 10
Video: “Emergency Test”
Pork roast, potatoes, carrots, wheat bread, five-cup salad.
GOESSEL SENIOR CENTER MENU
WEDNESDAY, May 3
9 a.m. Foot care & blood pressure
Hot turkey sandwich, mashed potatoes, turkey gravy, green beans, cherry gelatin salad.
THURSDAY, May 4
Smothered steak, baked potatoes, mixed vegetables, wheat roll, pineapple peach posy.
FRIDAY, May 5
Pork roast, sweet potatoes, spinach, wheat break, strawberries with topping.
Monday, May 8
11:15 a.m. Exercises
Hamburger steak, potatoes, lettuce/tomato, wheat roll, cinnamon pears.
Tuesday, May 9
9 a.m. Site Council
10 a.m. Agape board
Scalloped chicken, beets, biscuits, crispy rice bar.
FRIDAY, May 10
Anniversary Dinner
Pot roast, boiled potatoes carrots, wheat bread, five-cup salad.
