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ORIGINALLY WRITTEN PRESS RELEASE
ELEMENTARY

Wednesday, Jan. 12

Breakfast: French toast sticks, juice, milk. Lunch: Spaghetti, tossed salad, garlic rolls, peanut butter bars, milk.

Thursday, Jan. 13

Breakfast: Toasted cheese sandwich, fruit, milk. Lunch: Hillsboro sausage, baked beans, celery/peanut butter, orange jello, roll, milk.

Friday, Jan. 14

Breakfast: Eggs, muffins, juice, milk. Lunch: Hamburgers, carrots, pineapple chunks, sugar cookies, milk.

Monday, Jan. 17

No School

Tuesday, Jan. 18

Breakfast: Pancakes, juice, milk. Lunch: Pizza, corn, applesauce, no bake cookies, milk.

Wednesday, Jan. 19

Breakfast: Cereal, toast, fruit, milk. Lunch: Scrambled eggs, hash browns, fruit salad, blueberry muffin, milk.

Thursday, Jan. 20

Breakfast: Cinnamon roll, juice, milk. Lunch: Ham and potatoes, green beans, pears, roll, milk.

Friday, Jan. 21

Breakfast: Muffin, sausage, fruit, milk. Lunch: Chicken fried steak, mashed potatoes/gravy, peas, peach slices, whole wheat roll, milk.

MIDDLE & HIGH SCHOOL

Wednesday, Jan. 12

Breakfast: Breakfast pizza, cereal, juice, milk. Lunch: Sausage gravy and biscuits, scrambled eggs, hash browns, fruit, muffins, milk.

Thursday, Jan. 13

Breakfast: French toast sticks, cereal, juice milk. Lunch: Corn dog, triangles, broccoli/ cheese, pears, ice cream, roll, milk.

Friday, Jan. 14

Breakfast: Scrambled eggs, bacon, cereal, juice, milk. Lunch: Burrito, refried beans, corn, jello with pears, roll, milk.

Monday, Jan. 17

No School

Tuesday, Jan. 18

Breakfast: Muffin, cereal, juice, milk. Lunch: Pizza Hut pizza, pineapple slices, juice, brownies, rolls, milk.

Wednesday, Jan. 19

Breakfast: Cinnamon roll, cereal, juice, milk. Lunch: Teriyaki chicken, rice, stir fry vegetables, pudding, roll, milk.

Thursday, Jan. 20

Breakfast: Breakfast sticks, cereal, juice, milk. Lunch: Lasagna, green beans, pears, chocolate chip cookies, garlic rolls, milk.

Friday, Jan. 21

Breakfast: Waffles, sausage, juice, cereal, milk. Lunch: Nachos, refried beans, apples/caramel, juice, roll, milk.

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