Senior Scribbles (Week of Sept. 26)

Written by Hillsboro Free Press Wednesday, 26 September 2007 06:54

Mary McFadden will be here at 9 a.m. Tuesday, Oct. 2 for Foot Care. For appointments contact 620-947-2304. On Oct. 10 we are planning a day trip to Abilene. Please call the Senior Center if you are interested in joining us.

A big thank you to our weekly volunteers: Frieda Birkle, Darlene Matz, Irma Groening, Irma Koop, Carol Hicks, Carol Ollenburger, Nellie Penner, Marian Unruh and Mildred Jantz.

HILLSBORO SENIOR CENTER MENU 

WEDNESDAY, Sept. 26

Games, Gab and Goodies.

Turkey slice, candied sweet potatoes, mixed vegetables, wheat bread, ambrosia.

THURSDAY, Sept. 27

Baked chicken, mashed potatoes with gravy, baked squash, wheat bread, peaches.

FRIDAY, Sept. 28

Chili with beans, marinated green beans, wheat roll, fruit cocktail, cinnamon roll.

MONDAY, Oct. 1

Baked fish, noodles romanoff, stewed tomatoes, wheat bread, pear compote.

TUESDAY, Oct. 2

Hot roast beef sandwich, mashed potatoes with gravy, Scandinavian blend, Jell-O with fruit. WEDNESDAY, Oct. 3

Barbecue ribette on bun, green beans, cinnamon applesauce, sherbet.

GOESSEL SENIOR CENTER MENU

WEDNESDAY, Sept. 26

Birthday dinner.

Pork roast, cheesy hashbrowns, California blend, strawberries and cake.

THURSDAY, Sept. 27

Baked chicken, mashed potatoes with gravy, baked squash, wheat bread, peaches.

FRIDAY, Sept. 28

Turkey slice, candied sweet potatoes, mixed vegetables, wheat roll, orange sherbet salad.

MONDAY, Oct. 1

11:15 a.m. – Exercises.

Baked fish, noodles romanoff, stewed tomatoes, wheat bread, pear compote.

TUESDAY, Oct. 2

Roast beef sandwich, mashed potatoes with gravy, Scandinavian blend, Jell-O with fruit.

WEDNESDAY, Oct. 3

9:15 a.m. – Foot care and blood pressure.

Barbecue ribette on bun, green beans, cinnamon applesauce, sherbet.