Senior Scribbles (Week of July 11, 2007)
Written by Hillsboro Free Press Wednesday, 11 July 2007 06:21
Come for candy and facts about chocolate at Chocolate Fest Wednesday, July 11, at the Hillsboro Senior Center.
Stephen Humber will speak after lunch Tuesday, July 17.
A carry-in meal will be held Wednesday, July 18. Haris Zafar will check hearing at 11:15 a.m. Nancy Karst will speak on hospice care after lunch. Wear black and white for Cow Appreciation Day.
Those who would like to begin receiving the monthly newsletter can call 947-2304 or stop by the center.
A big thank-you to our weekly volunteers: Frances Rempel, Margaret Funk, Irma Koop, Irma Groening, Marcella Mohn, Carol Hicks, Carol Unruh, Beryl Steiner, Mariann Unruh and Mildred Jantz.
HILLSBORO SENIOR CENTER MENU
WEDNESDAY, July 11
Liver and onions, mashed potatoes with gravy, Harvard beets, wheat bread, frozen fruit salad.
Chocolate Fest.
THURSDAY, July 12
Porcupine meatballs, pasta with herbed butter, carrots, wheat bread, fluffy fruit salad.
FRIDAY, July 13
Roast turkey, rice pilaf, winter mix, wheat roll, pear slices, sherbet.
MONDAY, July 16
Salisbury steak with gravy, mashed potatoes, mixed vegetables, wheat bread, melon.
TUESDAY, July 17
Pork roast, au gratin potatoes, baked squash, wheat bread, Waldorf salad.
Stephen Humber, guest speaker.
WEDNESDAY, July 18
Haris Zafar, 11:15 a.m.
Carry-in meal.
Nancy Karst, “Hospice Care.”
Cow Appreciation Day.
GOESSEL SENIOR CENTER MENU
WEDNESDAY, July 11
Anniversary dinner: Ham loaf, baked potatoes, succotash, cherry cobbler.
THURSDAY, July 12
Porcupine meatballs, pasta with herbed butter, carrots, fluffy fruit salad.
FRIDAY, July 13
Roast turkey, rice pilaf, winter mix, pear slices, sherbet.
MONDAY, July 16
Exercises, 11:15 a.m.
Creamed chicken, cucumbered tomato salad, ambrosia fruit salad, brownies.
TUESDAY, July 17
Salisbury steak with gravy, mashed potatoes, mixed vegetables, melon.
WEDNESDAY, July 18
Pork roast, au gratin potatoes, baked squash, strawberry shortcake.
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