Greetings from the Hillsboro Senior Center. We hope you make it a point to join us for food, fun and fellowship this week!
Join
us Thursday, Sept. 13, as Nancy Pihl shares with us about Trans Fats
after lunch. Tuesday, Sept. 18 is the Senior Fair in Salina from 8 to 4
p.m. You may register by calling 1-800-432-2703. The cost is $14, or
$16 at the door, and includes lunch. Wednesday, Sept. 19 is our Carry
in Meal. Carol Abrahams of the Et Cetera Shop will share with us after
lunch and Dr. Zafal will check hearing at 11:15 a.m. on a first come,
first serve basis. Have a great week!
A big thank you to our
weekly volunteers: Lois Nuss, Carol Hicks, Irma Groening, Irma Koop,
JoAnne Faurot, Carol Ollenburger, Margaret Funk, Darlene Matz, Mariann
Unruh and Mildred Jantz.
HILLSBORO SENIOR CENTER MENU
WEDNESDAY, Sept. 12
Chicken and rice casserole, spinach, biscuits, hot spiced peaches, cookie.
THURSDAY, Sept. 13
Guest Speaker: Nancy Pihl.
Pasta/beef/tomato casserole, cucumbers and onions, wheat bread, strawberries and bananas.
FRIDAY, Sept. 14
Ham loaf, scalloped potatoes, broccoli, wheat bread, baked apple.
MONDAY, Sept. 17
Hamburger steak, potatoes romanoff, Italian blend, wheat bread, fresh fruit cup.
TUESDAY, Sept. 18
Senior Fair in Salina.
Ham and beans, tossed salad, cornbread, apricots, butterscotch brownies.
WEDNESDAY, Sept. 19
11:15 a.m. -- Dr. Zafar.
Guest Speaker: Carol Abrahams.
Carry in meal. Please bring table settings.
GOESSEL SENIOR CENTER MENU
WEDNESDAY, Sept. 12
Anniversary dinner.
Roast beef, party potatoes, green beans, wheat bread, strawberries and bananas.
THURSDAY, Sept. 13
10:30 a.m. -- Board.
Chicken/rice casserole, asparagus, biscuits, hot spiced peaches, cookies.
FRIDAY, Sept. 14
Pasta/beef/tomato casserole, cauliflower, wheat bread, five cup salad.
MONDAY, Sept. 17
11:15 a.m. -- Exercises.
Hamburger steak, potatoes romanoff, Italian blend, wheat bread, fresh fruit cup.
