See photos that you would like to buy?
Many of the photos on our website are available for purchasing from Pictopia.
Not only photos which appeared in the paper, but additional ones which weren't in the print edition.
A drivers safety program is scheduled for two days, June 14 and June 16 from 1 p.m. to 5 p.m. Come in to sign up for the class.
On Flag Day, June 14, seniors are encouraged to wear red, white and blue.
Mary McFadden will be doing foot care Monday, June 12, from 1 a.m. to 1:30 p.m. Call in to be put on her schedule.
On Thursday, June 15, the video "Senior Crime Alert" will be shown.
Come and share "memories of your father" after the noon meal on June 16.
Volunteers last week included the following:
Kitchen: Irma Groening, Irma Koop, Louise Rahe, Kathy Rector, Frances Rempel, Joanne Faurot, Mariann Unruh and Eunice Matz.
Meal delivery: Ray Matz and Wilbur Hanneman.
FISH: Betty Bernhardt.
HILLSBORO SENIOR CENTER MENU
WEDNESDAY, June 7
Hot turkey salad, mashed potatoes, turkey gravy, green beans, cherry gelatin salad, milk.
Video: "Bon Voyage and Good Health"
Diabetic class, 7 p.m. to 9 p.m.
THURSDAY, June 8
Chicken and noodles, marinated garden salad, biscuits, baked apple, milk.
FRIDAY, June 9
Pork roast, candied sweet potatoes, spinach, wheat bread, strawberries with topping, milk.
MONDAY, June 12
Meat sauce, spaghetti, Scandinavian blend, wheat roll, mixed fruit, peanut-butter cookies, milk.
Mary McFadden, 9 a.m. to 1:30 p.m.
TUESDAY, June 13
Ham and beans, broccoli and everything salad, corn bread, apricot halves, milk.
WEDNESDAY, June 14
Pot roast, boiled potatoes, carrots, wheat bread, five-cup salad, milk.
Flag Day; wear red, white and blue.
GOESSEL SENIOR CENTER MENU
Foot care and blood pressure, 9 a.m.
Hot turkey sandwich, mashed potatoes with gravy, green beans, cherry gelatin salad.
Smothered steak, baked potatoes, mixed vegetables, wheat roll, pineapple-peach posy.
Pork roast, candied sweet potatoes, spinach, wheat bread, strawberries with topping.
11:15 a.m. Exercises
Spaghetti and meat sauce, Scandinavian blend, wheat roll, mixed fruit.
Site council, 9:30 a.m.
Scalloped chicken, beets, biscuits, crispy rice bar.
Anniversary dinner
Pot roast, boiled potatoes with carrots, wheat bread, five-cup salad.
Section A
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