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SENIOR SCRIBBLES PDF Print E-mail
Written by Administrator   
Tuesday, 16 May 2006
A number of people picked up their commodities, which included corn, peaches, noodles, cranberry juice, sweet potatoes and pork, last Thursday.

The video "Emergency Test," was shown Friday.

Come watch the video "The Great American West" Wednesday, May 24.

Volunteers this week included the following:

Kitchen-Marcella Mohn, Lois Nuss, Irma Koop, Irma Groening, Nellie Penner, Velda Hiebert, Frances Rempel, JoAnne Faurot, Mariann Unruh and Mildred Jantz.

Meal delivery-John Vogt and Ray Matz.

FISH transportation-John Vogt.

HILLSBORO SENIOR CENTER MENU

WEDNESDAY, May 17

11:15 a.m. Dr. Zafar

Program: "Celebrating Older Americans Month," Noreen Weems

Covered dish.

THURSDAY, May 18

Speaker: Dr. Reeh

Oven-fried chicken, macaroni salad, green beans, wheat bread, strawberries/bananas.

FRIDAY, May 19

3 p.m. - Men's coffee

Salisbury steak/gravy, mashed potatoes, creamy lettuce/pea salad, cinnamon applesauce.

Monday, May 22

Taco salad or burger, chips, citrus slices, sherbet, cookie.

TUESDAY, May 23

Roast turkey, mashed potatoes, dressing, stewed tomatoes, wheat roll, cranberry gelatin salad.

WEDNESDAY, May 24

Video: "The Great American West"

Ham loaf, Italian pasta salad, Scandinavian blend, wheat bread, melon cup.

GOESSEL SENIOR CENTER MENU

Wednesday, May 17

Oven-fried chicken, macaroni salad, green beans, wheat bread, strawberries and bananas.

THURSDAY, May 18

Swedish meatballs, potatoes romanoff, corn with green pepper, roll, blushing pears.

6 p.m. Potluck supper

FRIDAY, May 19

Breaded fish, baked potatoes, carrots layonnaise, wheat bread, spiced apples.

Monday, May 22

11:15 a.m. Exercises

Taco salad, bierocks, sherbet.

Tuesday, May 23

Roast turkey, mashed potatoes, bread dressing, escalloped tomatoes, wheat roll, cranberry gelatin.

Wednesday, May 24

Birthday dinner

Ham loaf, Italian pasta salad, Scandinavian blend, wheat break, melon cup.

Last Updated ( Tuesday, 16 May 2006 )
 
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