USD 410 Menus

Written by Press Release Tuesday, 22 February 2000 18:00

ELEMENTARY Wednesday, Feb. 23 Breakfast: Scrambled eggs, toast, juice, milk. Lunch: Chicken ELEMENTARY Wednesday, Feb. 23 Breakfast: Scrambled eggs, toast, juice, milk. Lunch: Chicken fried steak, mashed potatoes/gravy, diced carrots, muffins, pears, milk. Thursday, Feb. 24 Breakfast: Pancakes, fruit, milk. Lunch: Hillsboro sausage, macaroni and cheese, celery chunks/dip, applesauce, roll, milk. Friday, Feb. 25 Breakfast: Breakfast pizza, juice, milk. Lunch: Bierrocks, hash browns, peaches, peanut butter cookies, milk. Monday, Feb. 28 Breakfast: Cereal, toast, juice, milk. Lunch: Beef and macaroni, garden salad, bread sticks, Jello jewels/fruit, milk. Tuesday, Feb. 29 Breakfast: French toast stix, fruit, milk. Lunch: Grilled chicken pattie, rice pilaf, broccoli/cheese, peach half, roll, milk. Wednesday, March 1 Breakfast: Sausage, muffin, juice, milk. Lunch: Turkey sub sandwich, corn, oranges, cookies, milk. Thursday, March 2 Breakfast: Cereal, long johns, fruit, milk. Lunch: Scrambled eggs, hash browns, blueberry muffin, fruit salad, milk. Friday, March 3 Breakfast: Toasted cheese sandwich, juice, milk. Lunch: Chili cheese fritos, carrot coins/ dip, pears, cinnamon roll, milk. MIDDLE & HIGH SCHOOL Wednesday, Feb. 23 Breakfast: Breakfast pizza, cereal, juice, milk. Lunch: Sausage gravy and biscuit, scrambled eggs, hash browns, fruit, muffins, milk. Thursday, Feb. 24 Breakfast: French toast sticks, cereal, juice, milk. Lunch: Corn dogs, triangles, broccoli/ cheese, pears, ice cream, roll, milk. Friday, Feb. 25 Breakfast: Scrambled eggs, bacon, cereal, juice, milk. Lunch: Burrito, refried beans, corn, Jell-O cubes, roll, milk. Monday, Feb. 28 Breakfast: Muffins, cereal, juice, milk. Lunch: Pizza Hut pizza, pineapple slices, juice, brownies, rolls, milk. Tuesday, Feb. 29 Breakfast: Breakfast sticks, cereal, juice, milk. Lunch: Baked steak, mashed potatoes/gravy, stir fry vegetables, rosy applesauce, rolls, ice cream, milk. Wednesday, March 1 Breakfast: Sausage gravy and biscuits, cereal, juice, milk. Lunch: Teriyaki chicken, rice, stir fry vegetables, pudding, rolls, milk. Thursday, March 2 Breakfast: English muffin/egg and cheese, cereal, juice, milk. Lunch: Lasagna, green beans, pears, chocolate chip cookies, garlic rolls, milk. Friday, March 3 Breakfast: Waffles, sausage, cereal, juice, milk. Lunch: Nachos, corn, apples/caramel, juice, rolls, milk.